Menu

Soup with pumpkin in it, just without seeds

Regular mushroom soup.

Baked from whole wheat flour with love.

Golden fries with a choice of your condiment.

Steak grilled with lemon and garlic. Served with spinach and a slice of lemon to maintain a cool head while eating.

Lemon Butter Sauce for grilling the fish, restaurant-style

Fettuccine cooked with Garlic and Olive Oil.

Penne pasta cooked with goat’s cheese with cucumber toppings.

Types: 1x Salmon, 1x Avocado, 1x Ebi, 1x Unagi, 2x Masago, 2x Urashiki. Total 8 pcs.

3 sticks of grilled chicken and vegetables seasoned with tare sauce on a bamboo skewer.

Buckwheat noodle served with a flavorful broth made of mushroom, ginger, garlic and vegetables.

Freshly brewed green tea with leaves from Japan. Unlimited refill of hot water.

Made from castella patties with delicious sweet azuki bean paste as filling. Total 3 pcs.

2 sticks of chewy sweet, flavoured rice balls with 3 variations - strawberry, matcha and original.

Milky coconut ice cream with a rich milky taste. Comes with a piece of mint leaf.

Rich chocolate feeling with a soft outer crust , just like a virgin's heart

An egg-based dish served with caramel syrup.

100% homemade cranberry ice cream. Dairy-free for a guilt-free experience.